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Looking for a treat that packs a punch? Biscotti Pie Strain Feminized Marijuana Seeds combine the sweet and tangy flavors of its iconic parents, Biscotti and Cherry Pie, into one irresistible experience. Perfect for those seeking relaxation and deep, satisfying effects, this Indica-Dominant Hybrid hits all the right notes.
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Genetics |
Biscotti and Cherry Pie |
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THC Level |
21% |
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CBD Level |
>1% |
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CBG Level |
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Category Type |
Indica Dominant Hybrid |
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Growing Level |
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Flowering Time |
8-9 weeks |
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Indoor Height |
Medium (5 to 8 FT) |
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Outdoor Height |
Medium (5 to 8 FT) |
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Harvest Time |
Mid-October |
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Indoor Yields |
250-300g/m2 |
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Outdoor Yields |
350-400g/plant |
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Taste and Smell |
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Terpenes |
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Its moderate THC level of 21% makes it ideal for anyone who appreciates a balanced but powerful strain. Whether you’re a casual grower or an expert cultivator, trust Crop King Seeds, a leading seed bank in the USA, to provide top-quality seeds for your garden.
Biscotti Pie Strain is a flavorful Indica-Dominant Hybrid created by crossing two popular strains, Biscotti and Cherry Pie. With a THC level of 21%, this strain offers just the right balance for those looking for a mild to moderate experience. Its CBD content sits just under 1%, which complements the effects of the THC. Biscotti Pie Strain is known for its relaxing qualities that lean heavily toward the Indica side, making it a great choice for those wanting a strain that helps unwind after a busy day.
The combination of Biscotti and Cherry Pie gives this strain a unique flavor profile that blends sweetness with a tangy, fruity twist. The strain’s Indica dominance brings a sense of relaxation, while the hybrid genetics ensure a well-rounded, versatile experience. With moderate THC levels, this strain is accessible to both new and experienced consumers. Biscotti Pie Strain’s smooth effects and sweet aroma make it a pleasant addition to any collection.
Biscotti Pie Strain thrives in a Mediterranean climate and can reach a height of 5-8 feet both indoors and outdoors. For indoor growers, expect a flowering time of 8-9 weeks, yielding around 250-300g/m². Outdoor cultivators can harvest between 350-400g per plant by mid-October, making this strain a solid choice for those looking for good returns on their effort.
Indoor growers will appreciate the compact nature of Biscotti Pie Strain, as it is manageable in size and relatively easy to cultivate. The strain’s resilience to common growing issues makes it perfect for beginners and experienced cultivators alike. Regular pruning can help improve air circulation and light penetration, which maximizes the yield potential of this strain.
Outdoors, Biscotti Pie Strain loves the warmth of Mediterranean-like climates but can adapt to other environments with proper care. It’s important to monitor temperature and humidity levels to ensure the plant reaches its full potential. With the right conditions, this strain will reward you with bountiful, flavorful buds.
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