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Sourdough Strain Feminized Marijuana Seeds

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Looking to grow something that’s both rewarding and straightforward? Meet Sourdough Strain Feminized Marijuana Seeds—a Balanced Hybrid that’s perfect for beginners! With a THC content of 19% and no CBD, this strain offers a well-rounded experience that’s sure to please.

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80% Germination Success Rate
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5 Seeds $65.00
10 Seeds $120.00
25 Seeds $240.00
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Frequently Bought Together

Sourdough Strain Feminized
Sourdough Strain Feminized Marijuana Seeds
$65.00$240.00
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Super Silver Haze
$52.00$192.00
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Genetics
Sour Diesel and Girl Scout Cookies
THC Level
19%
CBD Level
0%
0%
Category Type
Balanced Hybrid
Growing Level
Flowering Time
8-9 weeks
Indoor Height
Medium (5 to 8 FT)
Outdoor Height
Medium (5 to 8 FT)
Harvest Time
September-October
Indoor Yields
400-500g/m2
Outdoor Yields
400-500g/plant
Taste and Smell
Terpenes

It’s relatively easy to cultivate, making it an excellent choice for those new to growing. Plus, with a growing period of just 8-9 weeks, you’ll be enjoying your harvest in no time. Ready to get started? Choose Crop King Seeds for the best quality seeds and unbeatable support in your growing journey.

What is Sourdough Strain?

Sourdough Strain is a delightful hybrid that’s making waves in the cannabis world. This exceptional strain is a perfect blend of Sour Diesel and Girl Scout Cookies, combining the best of both worlds for a truly memorable experience. With a THC content of 19% and no CBD, this strain delivers a powerful and balanced high that’s ideal for both seasoned users and those new to the scene.

Growing this strain is a breeze, making it an excellent choice for beginners. Its resilience and adaptability ensure a smooth cultivation process, allowing you to focus on the fun parts of growing. The flowering period is relatively short, just 8-9 weeks, so you’ll be enjoying your harvest sooner than you think.

Growing Information

Growing Sourdough Strain is a rewarding experience, especially if you’re a fan of a balanced hybrid that’s easy to manage. This strain thrives in temperate climates, making it ideal for a variety of environments. Whether you’re cultivating indoors or outdoors, this strain maintains a manageable height of 5-8 feet, fitting perfectly in most setups.

The growing period is a relatively swift 8-9 weeks, so you won’t have to wait long to enjoy your harvest. Indoors, you can expect a yield of 400-500 grams per square meter, which is pretty impressive given its manageable size. Outdoors, each plant can produce a similar amount, providing a generous bounty.

Frequency Ask Questions

1. What is Sourdough Strain, and what makes it unique?

Sourdough Strain is a Balanced Hybrid created from the renowned Sour Diesel and Girl Scout Cookies strains. It offers a delightful blend of pungent diesel and sweet, earthy flavors. With a THC content of 19% and no CBD, it provides a potent and balanced high that caters to both experienced users and beginners. Its unique genetics ensure a rich and satisfying cannabis experience.
Sourdough Strain has a relatively short growing period of 8-9 weeks. This means you can expect to enjoy your harvest sooner compared to some other strains. Whether you’re growing indoors or outdoors, this strain’s manageable growing period makes it a great choice for efficient cultivation.
Sourdough Strain prefers temperate weather conditions, making it suitable for various growing environments. It adapts well to both indoor and outdoor settings. Indoor plants typically reach a height of 5-8 feet, and outdoor plants match this height. This strain is resilient and thrives under these conditions, ensuring a successful growing experience.

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